Gooseberry Rice, also known as Nellikai Sadam in Tamil, is a simple, tangy, and nutritious South…
Food
Capsicum Kurma (Korma) Recipe
Capsicum Kurma, also known as korma, is a popular Indian gravy made with a mixture of…
Looking for meat-heavy breakfast options in Madurai? Try Amsavalli Bhavan
Amsavalli Bhavan in Madurai is among the oldest restaurants in the city. | Photo Credit: MOORTHY…
Thai Curry Udon Recipe (Curry Udon)
Thai Curry Udon, a flavourful thick creamy broth which packs so much depth when served with…
Kothamalli Thogayal Recipe (Coriander Thogayal)
Kothamalli thogayal is my Amma’s one of the signature recipes. This thogayal is a traditional South…
Onion Pickle Recipe
Small onion pickle recipe also known as ulli thokku is a traditional South Indian condiment made…
Pazham Sarbath Recipe
Pazham Sarbath is a refreshing South Indian summer drink made using ripe bananas, sarbath syrup (usually…
Potato Poppers Recipe
Potato Poppers recipe are bite-sized, crispy-on-the-outside and soft-on-the-inside fried snacks made mainly from mashed potatoes. They’re…
Kollu Thogayal Recipe (Horse gram chutney)
Kollu thogayal also known as horse gram chutney is a popular and traditional south Indian recipe…
Mutton Biryani Recipe (Pressure Cooker Mutton Biryani)
Mutton Biryani is a rich and aromatic rice dish cooked with tender mutton pieces, flavorful spices,…