Onion Tomato Gotsu is a flavorful South Indian condiment that pairs beautifully with idli, dosa, uttapam…
Food
Pineapple Ginger Juice Recipe
Pineapple ginger juice, also known as Ananas Adrak Ras in Hindi and Annasi Inji Juice in…
Chicken Club Sandwich Recipe
A chicken club sandwich is a hearty, multi-layered sandwich that brings together tender chicken, crisp veggies,…
Udupi Sambar Recipe
Udupi sambar is a flavorful and mildly sweet South Indian lentil stew that originates from the…
Wheat Rava Kesari Recipe
Wheat rava kesari also known as samba godhumai rava kesari is a popular and healthy sweet…
Arrabiata Pasta Recipe
Arrabiata pasta, also known as spicy penne or Italian chili pasta, is a beloved classic that…
Aval Kesari Recipe | Poha Kesari Recipe
Aval Kesari, also known as Poha Kesari, is a quick and delightful Indian dessert made using…
Gujarati Mango Pickle Recipe
Gujarati mango pickle is a quick and easy pickle recipe which can be made in less…
Author Prajwal Parajuly on why chutney, not idli, is his go-to dish
Illustration | Photo Credit: Saai To survive the many splendours of Sri City, where I live…
Chilli Soya Nuggets Recipe
Chilli Soya Nuggets is a quick and delicious Indo-Chinese style appetizer made using protein-rich soya chunks.…