Worcestershire sauce. The first time I heard of this confusing word was while walking in a…
Food
What is the story behind instant noodles?
PHOTO: Skarie20 / Getty Images/iStockphoto There are three things that guarantee a mind of bliss and…
Paneer Angara Recipe (Restaurant Style)
Paneer Angara is a restaurant-style curry made with soft paneer cubes cooked in a creamy onion-tomato-cashew…
Sabji Masala – How to Make and Use
Everyday Indian cooking often relies on one simple trick which is the right masala blend. This…
5 Food Safety Hazard Mistakes You Might Be Making
Even the most organized kitchen can hide a few habits that quietly put your health at…
Green Chilli Sauce Recipe – Homemade Green Chilli Sauce
Green chilli sauce is a spicy and flavourful dipping sauce made with green chillies, onion, garlic…
Onion Samosa | Patti Samosa
Onion Samosa is a small, crispy fried snack filled with a spiced onion and poha (flattened…
Deepavali sweets shipments to the U.S. plunge amid hike in tariffs and delivery delays
Delicacies at the Deepavali Sweets Mela organised by Coimbatore-based Friends Catering. There are over 100 varieties…
Here’s a quick guide to curate a flavour-forward NoLo bar this Deepavali
Deepavali parties mean bejewelled guests, bedecked tables with sweets, grazing boards and a bar to match…
Chocolate Barfi Recipe (Mithai Burfi) – Dassana’s Veg Recipes
Chocolate Barfi or Chocolate Burfi is an easy Indian sweet made with khoya (mawa), cocoa powder,…