If you love strawberries, you must try this simple vanilla balsamic strawberry with yogurt. Fresh strawberries are tossed with vanilla, balsamic vinegar to bring out their natural sweetness. It is quick to make, refreshing and makes a lovely light dessert.
Yogurt with Strawberries
If you haven’t tried strawberries with yogurt, you are missing out. This is one of the easiest desert you could ever make. But don’t under estimate the taste, it taste so delicious, specially when served over some vanilla ice cream. But I like it more with some greek yogurt.
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Since it is strawberry season, I am enjoying as much strawberries as I can. Because it is one of my all time favourite fruit apart from pineapples.
About Yogurt with Strawberries
I have always loved simple desserts that don’t need much effort. This vanilla balsamic strawberries with greek yogurt is exactly that kind of recipe. There is no baking, no complicated preparation and you only need a few simple ingredients to put it together.
I like to use sweet, ripe strawberries for this recipe. The strawberries are tossed with a little vanilla, balsamic vinegar and salt and left to sit for a while. I used my homemade vanilla bean paste for this and it made huge difference.
As they rest, they release their juices and create a lovely sweet and tangy syrup. This syrup is what makes the strawberries extra delicious.
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The combination of strawberries and yogurt is just so good. I like to use thick, creamy greek yogurt so that it holds all those juicy strawberries and their syrup. The slightly tangy yogurt also balances the sweetness of the strawberries really well.
One little tip that makes a big difference is to give the strawberries enough resting time. Don’t rush this step, as this is when all those lovely juices come out and form the delicious syrup.
You can also add some chopped nuts on top for a little crunch. It is simple, fresh and feels like a special dessert without actually doing much work. This is such a lovely dessert for summer, dinner parties or when you have guests over. Sometimes the easiest desserts really are the best.
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Ingredients
- Strawberries : Use fresh, ripe and sweet strawberries for this recipe. Choose firm, juicy berries for the best flavour.
- Balsamic vinegar : This vinegar gives the strawberries a lovely sweet and tangy flavour. It also brings out the natural sweetness of the berries.
- Vanilla bean paste : Use good quality vanilla extract or homemade vanilla bean paste for this recipe. Vanilla pairs really well with sweet strawberries.
- Salt : A pinch of salt helps balance the sweetness and brings out the flavour of the strawberries.
- Yogurt : Use thick, creamy yogurt for serving. Strained or greek yogurt works really well and gives the dessert a rich, creamy texture.
- Optional : You can also serve the strawberries with your favorite ice cream instead of yogurt. Vanilla ice cream would be especially delicious with the sweet and tangy strawberries.
Step by Step Pictures
Preparing strawberries
1)Use fresh, ripe and sweet strawberries for this recipe. Choose firm, juicy berries for the best flavour.
2)Wash strawberries really well. Pat them dry completely. Take them in a cutting board.
3)Remove the stalks off the strawberries.
4)chop strawberries into small pieces. You can just halve them if you want to.
5)Take the chopped strawberries in a bowl.
Marinating Strawberries
6)Add sugar to your strawberries. You can add as much as you like. Also instead of sugar, you can use honey or maple syrup.
7)Add in vanilla bean paste. You can use vanilla extract too.
8)Now add in good quality balsamic vinegar.
9)You can start with a little, taste and add more if you want.
10)Mix well, Cover and let it sit at room temp for 1 to 2 hours.
11)This is how it looks after marinated.
Serving
12)Take serving bowl, spoon ½ cup greek yogurt.
13)top with ½ cup of strawberries.
14)now spoon ½ cup more greek yogurt.
15)and ½ cup of strawberries along with the juices.
16)Serve.
Expert Tips
- It is important to use fresh, ripe and sweet strawberries for this recipe. Juicy strawberries give the best flavour and make a delicious syrup.
- Don’t skip the resting time. Let the strawberries sit with balsamic vinegar and vanilla for about an hour so they can release their juices.
- Use full fat greek yogurt for the best creamy texture. You can strain the yogurt overnight using a cheesecloth or clean kitchen towel to make it thick and creamy.
- Assemble the dessert just before serving. This keeps the yogurt thick and creamy and prevents it from becoming watery.
Storage and Serving
You can prepare the strawberries and strained yogurt ahead of time and keep them refrigerated separately. Assemble just before serving for the best taste and texture.
Spoon thick ,creamy greek yogurt into serving bowls or glasses and top with the balsamic strawberries along with their juices. Sprinkle some chopped nuts or berries on top and serve immediately. You can also serve with vanilla ice cream.
FAQ
Q. Can I use greek yogurt instead of regular yogurt ?
Yes, you can use greek yogurt for this recipe. It also works well for making this dessert.
Q. Can I use other fruit instead of strawberries ?
Absolutely ! You can try this recipe with raspberries, blueberries or other berries of your choice. Choose fresh, sweet and ripe fruits for the best taste.
Q. Can I make this without balsamic vinegar ?
Yes, you can use red wine vinegar instead. Add a little honey along with it to balance the tangy flavor.
Q. Can I prepare this dessert ahead of time
Definitely ! You can prepare the strawberries and yogurt ahead of time and keep them refrigerated separately. Assemble them just before serving.
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Yogurt with Vanilla Balsamic Strawberries
If you love strawberries, you must try this simple vanilla balsamic strawberry with yogurt. Fresh strawberries are tossed with vanilla, balsamic vinegar and a pinch of salt to bring out their natural sweetness. It is quick to make, refreshing and makes a lovely light dessert.
Ingredients
For Balsamic Strawberries
Nutrition
Nutrition Facts
Yogurt with Vanilla Balsamic Strawberries
Amount per Serving
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
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