Paruthipaal, steeped in time – The Hindu

Even as cafes and soft drinks shape the food choices of people in Madurai, a steaming…

Peanut Chaat (With Boiled & Roasted Peanuts) – Dassana’s Veg Recipes

Peanut Chaat is a simple Indian snack made by mixing peanuts with onions, tomatoes, spices, herbs…

Balushahi Recipe | Badusha Sweet – Dassana’s Veg Recipes

Balushahi, also known as Badusha in South India, is a traditional Indian sweet made with a…

Gobi Manchurian Recipe – Dassana’s Veg Recipes

Gobi Manchurian is a popular Indian-Chinese appetizer made with batter-coated, crispy fried cauliflower tossed in a…

Taste Korea in Chennai with Nasi and Mee’s Special Menu

Bibimbap | Photo Credit: Special Arrangement This past week, we visited the newly launched Nasi and…

Tamil Nadu | Pongal, jaggery and a vanishing tradition

Till recently, the air in Veeramangudi, in Papanasam taluk of Tamil Nadu’s Thanjavur district, used to…

Oreo Milkshake Recipe (Café Style) – Dassana’s Veg Recipes

An Oreo milkshake is a café-style milkshake made with vanilla ice cream, milk, and Oreo cookies.…

Easy Chocolate Cake Recipe (Single Layer,Beginner,Kids Friendly)

Everyone should have a simple and easy chocolate cake recipe in our repitore. The recipe for…

What to expect at The Gathering’s second edition in Mumbai

There is a certain gravity to the idea that a plate can be a sentence and…

Beetroot Halwa Recipe (Easy, Step by Step)

Beetroot Halwa, Easy sweet recipe made with fresh beetroot, sugar, milk, ghee, nuts. It is called…